Food additives: EFSA workshop and open plenary in November
Are you interested in the re-evaluation of food additives? Then there are two good reasons to come to Parma this autumn.
On 24 November, EFSA will host a one-day workshop on the status of the EU re-evaluation programme of food additives. The day before, observers will have the opportunity to attend the open plenary of the Authority’s Scientific Panel on Food Additives and Nutrient Sources added to Food (ANS).
Representatives from EU bodies, international organisations, national authorities, NGOs, industry, research and academia are welcome to join either or both events. They are also invited to help us shape the workshop programme by sending suggestions to: FIP [at] efsa.europa.eu.
Further information on the two events and on how to register will be published on the EFSA website in due time. So watch this space and save the date: 23-24 November.