Opinion of the Scientific Panel on Dietetic products, nutrition and allergies [NDA] related to an application to market Enova oil as a novel food in the EU
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Updated:
Wiley Online Library
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Keywords
Diacylglycerol oil, triacylglycerol, novel food ingredient, fatty acids, PUFAs, food safety.
Question Number
EFSA-Q-2004-089
Abstract
No abstract available
© European Food Safety Authority, 2009