News
EFSA’s latest report on pesticide residues in food in the European Union is now available. It gives a snapshot of the residue levels found in a selection of commonly consumed products.
Factsheet
EFSA and EU Member States carried out a risk assessment and peer review thereof for the active substance glyphosate. It is the most comprehensive and transparent assessment of a pesticide that EFSA...
News
These are the main findings of EFSA’s peer review of the risk assessment of glyphosate, carried out by authorities in four Member States.
News
EFSA revised its guidance on how to assess risks to honey bees, bumble bees and solitary bees from plant protection products, based on the latest scientific knowledge.
News
EFSA’s latest report on pesticide residues in food in the European Union is now available. It gives a snapshot of the residue levels found in a selection of commonly consumed products.
News
Interested parties are invited to submit comments on the reviewed guidance document on the risk assessment of plant protection products and bees. Deadline: 3 October 2022.
News
Draft scientific opinion on copper in food is open for comments until 1 August 2022 – have your say!
News
A new timeline has been drawn up for the final steps in the re-evaluation of glyphosate. The new schedule follows public consultations which attracted an unprecedented number of comments.
News
EFSA’s latest annual report on pesticide residues in food covers more than 88,000 food samples collected in the European Union in 2020. Analysis of the results shows that 94.9% of samples fell within...